Monster Truffles
What better way is there to celebrate the spooky season, than treating yourself with some spooky treats!? Nothing compares to the delicious taste of these no-bake monster truffles – they’re a delight to all those with a sweet tooth!
Who needs to go trick-or-treating when you can make the tastiest treats from the comfort of your home!? Well, soon… Not you! In fact, these monster truffles are so tasty that they’ll have you screaming “WOO” instead of “BOO”! 👻
What you’ll need:
1 (14-oz.) package Oreos
1 (8-oz.) block cream cheese, softened
1 cup of finely chopped Snickers
1/2 cup of Reese’s Pieces, chopped
1 1/4 cup of white chocolate chips
2 tbsp. of coconut or vegetable oil
Green gel food coloring
Candy eyeballs
Purple sprinkles
What you’ll need to do:
Step 1
In a food processor, pulse Oreos until fine crumbs form. Dump Oreo crumbs into a medium bowl and stir in cream cheese until well combined. Stir in Snickers and Reese’s until well combined.
Step 2
Line a baking sheet with parchment paper. Using a small cookie scoop, form mixture into small balls. Place on a prepared baking sheet and freeze until slightly hardened, about 30 minutes.
Step 3
In a medium microwave-safe bowl, combine white chocolate and oil. Microwave until just melted and stir until smooth, about 2 minutes. Stir 10 drops green gel coloring into the melted white chocolate and add more drops until desired color is achieved.
Step 4
Dip one frozen ball into melted green chocolate until coated, remove using a fork, letting excess melted chocolate drip back into the bowl. Arrange on a parchment lined baking sheet. Press an eyeball into the top side of the coated truffle and sprinkle top with some sprinkles.
Step 5
Repeat with remaining frozen balls and melted white chocolate. Freeze until chocolate hardens, about 15 minutes.
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